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Savory
Hagelin Flavor Technologies lends its expertise to the sizzle, crunch, and spice of creativity with our flavor and flavor systems for savory applications. Meats, spices, vegetables, and blends thereof, constitute savory tastes. Hagelin’s savory capabilities are rooted by an analytical approach. With sophisticated equipment and a talented R&D team, we analyze the molecular compounds nature has assembled into complex savory profiles. These flavor compounds can be used to craft authentically-flavored products such as snack foods, soups, sauces, and seasonings.
Hagelin’s focus within savory is on enhancement and nutritional improvement. With our flavor modification technologies, we can enhance favorable characteristics, eliminate the unfavorable, and significantly reduce sodium and sugar, without a perceived loss.
Together, we will enliven all that is bland; the secret’s in the seasoning. |
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Expertise
Chips & Snack Foods
Dips & Spreads
Meat & Fish
Packaged/Prepared Meals
Sauces, Gravies, & Marinades
Soups & Broths
Spices & Seasonings
Vegetarian & Vegan Products
Attain desired taste perception in any savory product with our flavor modification technologies:
Sodium Reduction
Sugar Reduction
Flavor Attribute Blocking
Flavor Enhancement
Delivery Systems |
